Our buffet serves a mixture of Cantonese, Japanese, Indian, Chinese and English dishes throughout the day  and a wide range of desserts. During the lunchtime, they have a selection of 50 dishes to choose from including a range of desserts, fresh fruit and eight different flavours of ice cream. In the evening the buffet extends to over 60 dishes to choose from and also includes live cooking displays with Teppanyaki,  and eight chef’s specials, not forgetting the wide range of desserts. Food is delivered and served fresh daily and all meals are cooked in vegetable oil for a healthier option,